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The Indian cuisine is as diverse as its culture, languages, regions and its climate. Every major region of India brings its own unique dishes and subtle variations to popular dishes. Aromatic spices are the essence of Indian cuisine. Extensive listings of authentic indian food restaurants and cuisine serving the Indian community.
☛ Kabob and Curry → Providence → Directions & Maps
261 Thayer St Rhode Island RI Phone: 401 273 8844
Hidden gem : Best Indian Restaurant in Rhode Island, nice, upscale and romantic : samosas, chicken tikka masala, homemade garlic naans, lamb chops kabob
☛ India Restaurant → Providence → Directions & Maps
1060 Hope St Rhode Island RI Phone: 401 421 2600
Elegant venue for vegetarians & non, enhanced by Bollywood films & belly dancing,
☛ Taste of India → Providence → Directions & Maps
230 Wickenden St Rhode Island RI Phone: 401 421 4355
Plenty vegan and non dairy options, buffet
☛ Curry Walla Indian Cuisine → North Providence → Directions & Maps
1525 Smith St Rhode Island RI Phone: 401 354 0090
Nice ambience and clean restaurant
☛ Not Just Snacks → Providence → Directions & Maps
833 Hope St Rhode Island RI Phone: 401 831 1150
Authentic Indian food : chicken tikka masala, mulligatawny soup, chicken biryani, samosas, lamb curry
Indian Restaurant Coupons
Indian food for beginners : what to order?
One thing you have to remember about Indian cuisine is that it is not a generic cuisine. It is intensely regional (north indian, south indian, bengali, kerala, goan) and what you should order should correspond with the regionality of the restaurant you are at! If you are a first timer, go easy on spice - mild is preferable.
Assorted appetizer sampler is fail proof
Non Veg : tandoori chicken (bbq), kababs, seek kabobs, tiger prawns
Veg : paneer pakoras, veggie samosas, hara bhara kabab
Non Vegetarian Indian Food
chicken tikka masala, makhani chicken (aka butter chicken), tandoori dishes, chicken biryani, goan vindaloo
Vegetarian India Dishes
saag paneer, malai kofta, palak paneer, gobi manchurian, chickpeas, baingan bharta, matar paneer, aloo matar
Indian Vegan Dishes : Indian cuisine is the vegan’s friendly
Vegan Appetizer : Hara Bhara Kabab, Onion, Cauliflower or Okra Bhajis, Vegetable Samosas, Pakoras
Vegan Entree : Vegetable Biryani, Sambar, Rajma, Gobi Manchurian, Baingan Bharta, Saag Aloo, Aloo Gobi, Tarka Daal
Vegan Street Food : Masala Dosa, Aloo Puri, Chole Bathure
Chaat Places : Indian Street Food pani puri, bhel puri, pav baaji, vada pav, dahi puri, dosa, idli, dahi vadas, uttapams
The cuisine of India is characterized by the use of various spices, herbs and other vegetables grown in India and also for the widespread practice of vegetarianism across many sections of its society. Each family of Indian cuisine is characterized by a wide assortment of dishes and cooking techniques. As a consequence, it varies from region to region, reflecting the varied demographics of the ethnically diverse Indian subcontinent.
Vegetables are an integral part of indian food and consume them in a number of ways. For pure vegetarians India is a heaven. India can boast for its innumerable varieties of tasty and nutritious vegetarian dishes. Indians like their vegetable curries real hot 'n' spicy and so add a number of spices to make them really exotic. These are also prepared using different methods of cooking like baking, boiling, frying etc. We offer a number of tempting Indian vegetarain recipes of dishes like Navratan Korma, Shahi Paneer etc. to the connoisseurs of taste.
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